dacor ro230s 30 inch double electric wall oven with 4.8 cu. ft. four-part pure convection ovens
Dacor RO230S, a game-changer in the world of culinary perfection. This 30-inch double electric wall oven is designed to elevate your cooking experience to new heights. With its generous 4.8 cu. ft. capacity and four-part pure convection technology, you'll have ample space to unleash your creativity in the kitchen.
Say goodbye to gu. . .
Specification
SpecificationsCapacity: 4.8 Cu. Ft. Each Oven
Control Panel: Electronic Glass Touch
GreenClean: Yes
Self-Cleaning: Yes
Bake Element: Hidden
RapidHeat Broil Element: 3,500 Watts
Four-Part Pure Convection System: 2,200 Watts
Cooking Modes: 6
Jet Black Porcelain Oven Cell: Yes
Rack Positions: 7
GlideRacks: 2
Chrome Racks: 2
Dehydrate and Proof Settings: Yes
Automatic Hold: Yes
Reverse Air Flow Cooling System: Yes
Meat Probe: Yes
Broiler Pan: Yes
Lighting: Halogen
Sabbath Mode: Yes
Star-K Certified: Yes
Cooking Modes
Convection Bake: Yes
Convection Broil: Yes
Convection Roast: Yes
Pure Convection: Yes
Bake: Yes
Broil: Yes
Control Features
Delayed Time Cooking: Yes
Timed Cooking: Yes
Automatic Hold: Yes
10-Key Pad: Yes
Clock: Yes
Two Timers: Yes
Electrical Requirements: 240V, 60Hz, 50A
Warranty: One Year Parts and Labor
Dimensions
Overall Width: 30"
Overall Depth: 24"
Overall Height: 49 15/16"
Cutout Width: 28 1/2" Min.
Cutout Depth: 24" Min.
Cutout Height: 49 1/8" Min.
Feature
Electronic Control PanelElectronic Control Panel with Glass Touch controls and innovative control functions.
Best-in-Class 4.8 Cubic Feet Oven Cell Capacity
Best-in-Class 4.8 Cubic Feet Oven Cell Capacity for those large dishes and meals.
GreenClean
GreenClean steam cleaning technology, cleans light build-up in 30 minutes without the use of high heat or harsh chemicals.
Hidden Bake Elements
Hidden Bake Elements for easy clean up.
Exclusive Four-Part Pure Convection System
Exclusive Four-Part Pure Convection System (in each oven), with fan, heating element (2,200 Watts), air baffle and convection filter, reduces cooking time, provides superior heat distribution, and eliminates flavor transfer.
RapidHeat Broil Elements (3,500 Watts)
RapidHeat Broil Elements (3,500 Watts) use an 8-pass radiant ribbon element to broil food quickly and evenly.
6 Cooking Modes
6 Cooking Modes (in each oven):
Convection Bake
Convection Broil
Convection Roast
Pure Convection
Bake
Broil
Jet Black Porcelain Oven Cell
Jet Black Porcelain Oven Cell won't discolor with frequent use.
7 Rack Positions
7 Rack Positions in each oven for multiple dishes.
GlideRacks
GlideRacks fully extend out of the oven using a smooth gliding ball bearing system.
Equipped with a convenient handle in front for moving heavier dishes in and out of the oven more easily.
4 Chrome Racks
4 Chrome Racks are equipped with a convenient handle in front for a secure grasp.
Control Features:
Delay Timed Cooking
Timed Cooking
Automatic Hold
10-Key Pad
Clock
Two Timers
Dehydrate and Proof
Dehydrate and Proof settings for more advanced culinary enthusiasts.
Automatic Hold
Automatic Hold switches oven into a keep warm mode when desired cook time is complete so you won't overcook your food.
Reverse Air Flow Cooling System
Reverse Air Flow Cooling System keeps oven door temperature comfortable to touch.
Digital Temperature Probe
Digital Temperature Probe connects to controls and switches oven into Automatic Hold when desired internal food temperature is reached.
Halogen Lighting
Halogen Lighting provides improved visibility of what's cooking in each oven.
Self-Cleaning Ovens
Sabbath Mode; Star-K Certified (www.star-k.com)
American-Made
Designed and Manufactured in California.
100% Recycled Packaging
